Recently, I signed up with The Daring Kitchen to be a "Daring Cook." Basically, each month our host cook challenges us to recreate one recipe. We all create basically the same thing with a few variations allowed, but we all end up with wildly different results. Peta, of the … [Read more...]
Two Cents Tuesday: Freezing Corn
It's corn season! MMMMMM! I love fresh corn. Unfortunately, it all comes out at the same time. Who wouldn't like to have that fresh corn taste all year long? Well, it's really not that hard. We have been freezing that fresh summer corn for years. It takes a little bit of … [Read more...]