Beth has long said that I think a little off-kilter. My brain just operates in a way that is foreign to most people. The is particularly true when it comes to food. When most people look at coffee creamer, they see a coffee flavoring. I see ice cream floats and pepper … [Read more...]
Tomato Salad: A Fresh Taste of Summer
When we are doing our backyard summer barbecues, we usually think of the meat item first. However, whether trying to eat healthier or just living a meatless lifestyle, more people are skipping the meat altogether. It can be hard to put out a side dish that can not only stand on … [Read more...]
My Platinum Bite with Cascade Platinum
I participated in a campaign on behalf of Mom Central Consulting for Cascade Platinum. I received a product sample to facilitate my review and a promotional item as a thank you for participating. Did you know? Gail Simmons has partnered with Cascade to discuss why … [Read more...]
Hellmann’s Grilled Chicken Parm Pizza
Yummly recently issued me a challenge in exchange for a place at the World's Longest Picnic Table. Now, I am never one to back down from a challenge, but this one was particularly difficult. "Brian," they said, "Mario Batali has made over a classic Hellmann's Mayonnaise recipe. … [Read more...]
Strip Steak with Hazelnut Cream Sauce #whatsyourid
I cook...a lot! For quite some time, I have been able to make just about anything that I feel like making. As such, it has long been pretty hard for me to say what my favorite foods or flavors are. I actually wrote a paper about that very subject when I was in college! Maybe … [Read more...]
Sweet Corn Black Bean Salsa Featuring Sunshine Sweet Corn
Is there anything better than fresh, local sweet summer corn right off of the stalk? What can beat a freshly shucked ear of corn cooked for about 3 minutes and topped with a pat of butter? How about a little dusting of cayenne to spice things up a bit? Maybe instead of boiling … [Read more...]
Meatless Monday: Vegetarian Charquican
On my recent trip to Chile, I was on the lookout for traditional dishes that I could bring back home to share with my family and with yours. One dish that really stood out as something that my family would love to eat was a simple peasant dish called charquican. Charquican is, … [Read more...]
Hidden Valley: Sandwich Spreads & Dips
I was excited to make a quick dinner for the family using the new Hidden Valley Sandwich Spreads and Dips recently! Hidden Valley Sandwich Spreads & Dips are available in four delicious flavors and with one-third the calories of mayonnaise and only 2 grams of fat per … [Read more...]
Easter Food Ideas with Great Value
It will be Easter before you know it! At our house, that means tons of ham, mashed potatoes, all the fixin's, and loads and loads of Easter candy! The candy is never too hard to get rid of. (Beth just takes it to her candy dish at work!) The leftovers can be a bit of a hassle … [Read more...]
Shopping Therapy or Baking Therapy
These are two types of therapy I love. I will be the first to admit the shopping therapy rarely happens though ... you know this whole life on a budget thing plus a job and family that keeps me busy. Baking Therapy on the other hand, I seem to find time for that. Some times it is … [Read more...]
Tiramisu Lightened up for Valentine’s Day
Happy Valentine's Day!! Can I just tell you that it has been a very long Beth Week. Our 10th wedding anniversary was on Sunday, Beth turned 24 again on Tuesday, and today is Valentine's Day. After a week of planning surprises and special stuff for my sweetie, I am just a … [Read more...]
Maison Le Grand
This is post will feature Maison Le Grand, the fifth of final finds that we will feature from the DC Metro Cooking Show back in November! Watch this week for ALL of these finds as they might make a great Valentine’s gift for your love or even your kids … or maybe a teacher … or … [Read more...]
Shredded Turkey Chili with Del Monte Petite Cut Diced Tomatoes
Del Monte has announced they have two new varieties of diced tomatoes! They are Del Monte Petite Cut Diced Tomatoes with Green Chilies and Del Monte Petite Cut Diced Tomatoes with Chipotle Chilies. This recipe uses the Del Monte® Petite Cut® Diced Tomatoes with Chipotle … [Read more...]
Nielsen-Massey Vanillas for the Holidays
Is your house ready for baking this holiday season?! We are well under way in the baking season it seems and were excited to start using the Nielsen-Massey Vanillas. Brian first tried out the Nielsen-Massey Vanilla Extract in his Mini-Pecan Tarts Recipe. He loved the … [Read more...]
Chef Boyadree Cook-Along, Spaghetti-Rings Bake Recipe, and Giveaway
This post is full of information about a Cook-Along, a recipe featuring Chef Boyardee products, and a giveaway so be sure to read it all! Cook-Along Announcement What: A virtual Cook-Along called Family Time, part of The Little Chefs Project series on The Motherhood. The … [Read more...]
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